La Matarredonda Estate

La Matarredonda Estate


Farm: La Matarredonda

Producer: The Vasquez Family

Region: Pasto, Colombia

Varietal: caturra, typica, castillo

Process: washed

Elevation: 1900 meters

Marks: Rainforest Alliance Certified

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The Vasquez family has been producing estate coffee in the Pasto growing region of Southwest Colombia for close to four generations. Their estate home sits among the farm high on a plateau surrounded by a mature high-altitude pine forest. The farm itself lays almost level at an altitude of 1900 meters above sea level.

 Kike and Vivan Vasquez are also the co-owners of Enantioqua – the dry mill, located in Jardin in Colombia’s Antioquia growing region.  This is where all of our Colombia micro-lots are finished and prepared for exporting.

The relationship between our two organizations has flourished since our first trip to meet them nearly a decade ago. In fact, visiting Colombia and the farmers whom they work with has become Jennifer’s very favorite part of the sourcing year.


Tasting Notes: full bodied, lots of chocolate with a nice, round sweetness

Orders received before 12a Thursday will be roasted and fulfilled that day. All orders received after Thursday will be fulfilled the following week. Each bag is 12 ounces.